BONDI CHAI LATTE

• 180-200ml of your choice of Milk
• 1 Sachet or 2 Tsp of your choice of flavour of Bondi Chai
• Cinnamon Sugar, for dusting (optional)

1.   Mix 1 sachet or 2 tsp of Bondi Chai with cold milk. Add an extra tsp of Bondi Chai and 90-100ml milk for a larger cup.
2.   Heat or froth (using a milk frother) milk mixture. 
3.   Pour into a cup or mug.

4.   Dust with cinnamon sugar. 

5.   Sit back, relax and ENJOY!

NB: Bondi Chai Vanilla Honey and Club Cinnamon flavours contain dairy and may not be suitable for people with lactose intolerances.