BONDI CHAI SUNRISE

• 1 Red Delicious Apple, unpeeled and cored
• 1 Banana, peeled
• 1/2 Cup of Fine Oats
• 150g of Low Fat Vanilla Yoghurt
• 30g of Bondi Chai
• 10 Ice Cubes, crushed
• Cinnamon Sugar (1 part cinnamon to 2 part sugar)

1.   Blend all ingredients together in a fast, powerful blender, to your preference: smooth or slightly chunky.
2.   Dust the surface with cinnamon sugar.
3.   Garnish the edge of the glass with a slice of apple.
4.   Serves straight away. 

NB: Bondi Chai Vanilla Honey and Club Cinnamon flavours contain dairy and may not be suitable for people with lactose intolerances.