BONDI CHAI ON ICE

• 2 to 4 Heaped Tsp of Bondi Chai
• Hot Water
• 1/2 to 1 cup Ice Cubes
• 120ml to 240ml of your choice of Super-Chilled Milk

200ml Glass:

1.   Dissolve 2 tsp of Bondi Chai in a little hot water in the bottom of a tall glass. 
2.   Add 1/2 cup of ice cubes. 
3.   Pour 120ml of super-chilled milk over the top. 

400ml Glass:

1.   Dissolve 3-4 tsp of Bondi Chai in a little hot water in the bottom of a tall glass. 
2.   Add 1 cup of ice cubes. 
3.   Pour 240ml of super-chilled milk over the top. 

NB: Bondi Chai Vanilla Honey and Club Cinnamon flavours contain dairy and may not be suitable for people with lactose intolerances.