Chai is a seriously delicious, creamy-smooth blend of
milk, black tea, honey, vanilla and exotic 'comfort' spices
which tastes superb and is 'almost addictive'.
It’s usually served latte-style, but we never cease
to be amazed by the great recipe
ideas that people come up with for Bondi
Chai – everything from super-fruity smoothies to
cheesecake-to-die-for and unbelievably dreamy ice cream.
Because it’s a powder, Bondi Chai is very versatile and easy to use and stores in its foil packs for at least
'Chai' is the generic word for tea in many Asian and middle-east
countries. In India it is a brewed, spiced, milky tea
that was created for the Kings of India and has since
become ‘India’s gift to the world’!
Bondi Chai is Australia’s own Gold Medal winning chai
tea latte. It was created and is blended in Australia and is
carving a favoured place in our café culture.
The main thing to know about Bondi Chai is that it’s
a great, uplifting drink to enjoy with friends – anywhere, anytime.
Need more information? - try our FAQs